Our Parish Office Hours have gone back to the normal hours of

Monday thru Thursday from 9am to 4pm and

Fridays from 9am to 3pm.

Adoration will also be open all day on Friday.

By: Angie Fratianni

Make dressing day before and store in glass jar in refrigerator to marry flavors.
Shake well before using.

Dressing:
½ cup canola real mayo
1 tsp sodium reduced soy sauce
1 tsp apple cider vinegar
2 tsps sugar
½ tsp grated fresh or ¼ tsp jar – ginger

1 (16oz) bag coleslaw mix
2 green onions (scallions)
1 granny smith apple – julienne 1/8 x 1/8 x 3 inch long

In a large bowl combine coleslaw mix, granny smith apple, stir in dressing
Chill if desired – Serves 8
If using 2-16 oz coleslaw mix double ingredients