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The Weekend of September 29th and 30th we will be taking up a special collections for those affected by Hurricane Florence. The moneys will be sent to Catholic Charities of USA. Please be as generous as your means allows. Thank you!

By: Mary Alice Laird

1 ½ cup grated or ground cucumber, pared
1 qt. buttermilk
1 tbsp chopped green onion
1 tp sale
¼ cup finely snipped parsley
Dash of pepper

Combine all ingredients.  Mix Well.  Cover and chill thoroughly (about 4 hours),
Mix again just before serving in chilled cups.  Garnish with slices of cucumber and parsley sprigs. 
Makes 8 to 10 Servings